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Gianni's North Beach

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Young onions, red and gold cherry tomatoes, juicy stonefruit, zucchini blossoms, and dry-farmed Early Girl tomatoes

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About Gianni

I grew up in a blue collar southern-Italian immigrant neighborhood in New Jersey, but now I live in North Beach in what’s left of San Francisco’s Italian-American neighborhood. Food is a huge part of my life.

My recipes today reflect the Italian-American classics of my youth, Italian originals from my family roots in Italy, and the wonderful cuisine I’ve eaten in my travels.

Benvenuti e buon appetito!

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