Friday Recipe: Ribollita (Twice-Boiled Vegetable Soup)
I’ve eaten a lot of the classic Tuscan soup Ribollita (re-boiled). This is one of the best I’ve had.
Tag: vegetarian
Gianni’s First Recipe eBook is Available Now
Things have been busy around the Village lately. I did a live pasta-making demonstration in front of friendly crowds on Sunday at the Noodle Fest; our next regional dinner – Venetian at da Flora – is open for reservations; you can join me on my …