Fried Calamari with Vinegar Pepper Confetti
Calamari fritti (fried squid) takes about 5 minutes to make and you are rewarded with the fresh, clean taste of the sea.
Tag: fish
Village News: Pulcinella, Garchik, Foodbuzz Bloggers & NPR
It’s just been 2 weeks since we saved the severely damaged Song of Pulcinella restoration and rolled it across Columbus Avenue to a safe haven. It’s been a week since I brought the San Francesco statue to Emerald Tablet gallery to oversee the restoration. …
Weekend Recipe: Cioppino
Cioppino has been on my mind lately. Some of my fans asked me to share my recipe so I just had to make it today. Cioppino is a San Francisco original created by the Italians on Fisherman’s Wharf in the 1800s. The local story is …
North Beach Hot Spot Raves
Quite a week for the Village. Two great Chronicle restaurant reviews and USA Today named a North Beach pizzeria the best in the country. North Beach is on fire! Gigi’s Sotto Mare on Green is one of the last remaining traditional Italian-American restaurants. Gigi’s first …
Weekend Recipe: Sonoma Sole
The sole filets take on a golden crust and are flakey and moist. The edges are crisp and nutty. The caper butter sauce gently enhances each bite. The mellow broccoli spears round out the plate. A really quick and healthy lunch or dinner.
Sunday Recipe: Fish Cakes (Torte di Pesce) with Pickled Carrots and Grilled Blue Trumpet Mushrooms
These cod cakes have a crunchy exterior and a creamy interior. The potato mellows the flavor of the cod and a squeeze of fresh lemon brings it all together.
Friday Recipe: Halibut Roasted in Parchment
A simple healthy dish that can be made in a jiffy any time of the year.
Scranton, PA Does North Beach Italian
I’ll do The Scranton Times Tribune a huge favor and refrain from telling any Dunder Mifflin jokes in this post. It’s the least I can do, since this article they ran explains how the fabulous one-pot alternative to the traditional Christmas Eve 7-fish meal that …