Updated for 2011: Turkey, stuffing and gravy recipe. I’m first generation Italian-American. Most of my friends were second generation and were more Americanized than my family. In my early years we celebrated this American holiday Thanksgiving but the meal was really Italian. As my …
This is the menu for a recent lunch I prepared for about a dozen work colleagues, evenly divided between Bay Area and NYC residents. I wanted this meal to feature the best of slow food in the Bay Area for our NY guests, so I …