Chicken & Potato Cook-Off

Chicken & Potato Cook-Off

Two different authentic, regional recipes for Italian chicken and potatoes.

Cotechino: Traditional New Year’s Dish

Cotechino: Traditional New Year’s Dish

Today, I’m making a traditional New Year’s dish, cotechino (a spicy fat boiled sausage from Italia) served over lentils. If you can’t get a cotechino you can use any Italian sausage. To poor southern Italians the lentils symbolized all the coins they hoped to amass 

Recipe: Mostarda di Sedano (Celery Chutney)

Recipe: Mostarda di Sedano (Celery Chutney)

Preserved vegetables are a staple in the Italian pantry. This celery relish or chutney is a great accompaniment to salumi and cheeses either on their own or as part of an antipasti. The little cubes of celery glisten like tiny emeralds and its sweet-sour flavor 

Porchetta, Cipollini en Agrodolce, Truffle Roasted Potatoes

Porchetta, Cipollini en Agrodolce, Truffle Roasted Potatoes

A fresh herb and garlic stuffing, crispy crust from a hot oven… Heaven!