A Night in Tuscany in North Beach – Regional Food & Wine Pairing
I decided to create a series of private restaurant food & wine pairings to showcase region-specific Italian cuisine and wines, and the cooks that know those regions so well.
Tag: italy
Time to Stuff the Cannoli
I’ve been bugging Santo, the owner of Cavalli Cafe, to let us film him stuffing his cannoli for a while now. We were finally able to ambush him!
Mission District’s Got Nothin’ on North Beach Murals
Is North Beach overtaking The Mission District in the quality of its street art?
Gianni’s First Live Demo – Success!
On Saturday, we did our first live cooking demonstration with 12 folks in my small apartment. Strangers were brought together by the allure of The Village and its Italian food, braving the rainy day to reach the top of The Hill: A couple from San …
Italy: The Rules
Every time I go to Italia, I learn more rules. If you’re gonna go – and I naturally recommend you do – keep some things in mind… Rule #1: Bring a Swim Suit After the long flight I find it important to rest and recharge …
Italian Dried Pasta
Some sauces call for a fresh pasta and some for a dried pasta. Most dried pasta is a durum wheat or semolina pasta. The best is from Italy.
Experiencing Roma
I Love Rome. Probably getting close to 20 times I’ve been. Bernini’s sculpture, Michelangelo everywhere, Baroque over the top, beautiful people, the Caravaggio triptych in San Liuigi dei Francesi church, the wonderful food and romantic outdoor meals, Santa Maria in Trestevere, potato pizza with rosemary …
In Italy – An Ancestral Discovery
Sometimes food tells a story, even when you’re in the middle of making it!
The Great Tuscan Bread Debate
Every time I’m in Tuscany somebody complains about Tuscan bread. It’s made without salt.