Victoria Pastry Moving & Steps of Rome Closed

Victoria Pastry Moving & Steps of Rome Closed

North Beach’s Victoria Pastry on the corner of Stockton & Vallejo makes some of my favorite cakes and pastries. They’ve only been doing it since 1914! Victoria’s St. Honore rum-soaked sponge cake with vanilla pastry cream and their domed chocholate Fedora cake are two of the best. For 

Starbucks in North Beach?

Starbucks in North Beach?

Chain stores are not welcome in North Beach. Over the last 2 decades Walgreens and other chains that wanted to open here were blocked by neighborhood protest. Since 2005 chain stores with more than 11 outposts have been banned by the San Francisco ordinance designed 

North Beach First Friday Festivities

North Beach First Friday Festivities

  Columbus & Coit from the Transamerica building. Click to expand. Enjoy a beautiful night in North Beach tomorrow. Celebrate the first day of June with your friends and neighbors. Wander the Village Streets and check out what 18 particpating galleries, shops, restaurants and bars have 

Deep-Dish Pizza on My Mind

Deep-Dish Pizza on My Mind

Sausage Deep-Dish Pizza Chicago Style Chicago-style pizza has been on my mind lately and luckily in my mouth too. I had one when I was in Chicago a couple of weeks ago. I love the classic pie with sausage but I lost the vote and we 

Stuffed Peppers (Peperoni Ripieni)

Stuffed Peppers (Peperoni Ripieni)

I had a hankering for stuffed peppers for a while so I made some today. Peppers are flooding the farmers market and a couple of big, ripe red bell peppers called out to me this morning. The roasted stuffed peppers are tender and sweet. The arborio 

Open and Closed in North Beach

Open and Closed in North Beach

I’m back in the Village after a week out of town and was pleased to see the Capos sign was up. Capos is Tony Gemignani’s new place on Vallejo (between Stockton and Columbus). As Tony promised the vintage National cash register sits proudly on top 

Making the Same Pizza in North Beach for 77 Years

Making the Same Pizza in North Beach for 77 Years

North Beach’s Tommaso’s opened in 1935. The Crotti family bought it in 1973 and they’re still serving the original menu from 77 years ago. Agostino Crotti boasts that Tommaso’s was the first to have a wood-burning oven on the West Coast . “That’s written in the books.” 

Spaghetti alla Carbonara from Roma

Spaghetti alla Carbonara from Roma

A Roman friend’s son Luca shot a video of Claudio, the chef/owner of Osteria Dar Bruttone making spaghetti alla carbonara, a classic Roman pasta dish. I had to share it with you. Claudio is passionate about Roma and about its food. His osteria in the 

A Peek Inside Capos on Vallejo

A Peek Inside Capos on Vallejo

Tony Gemignani’s Capos in the former Pucinella Pizzeria space on North Beach’s Vallejo Street is taking shape. The brick facade on the front of the building is in place. Soon a big black awning will hang out over the sidewalk. A beautiful custom-built wood Art 

Frittata: Italian Egg, Sausage and Potato Pie

Frittata: Italian Egg, Sausage and Potato Pie

Frittata, an Italian egg pie with potatoes and roasted sausage. Use the basic recipe and include your favorite ingredients. You can have a flavorful fritatta on the table in about 20 minutes.

North Beach Walking Tour Saturday!

North Beach Walking Tour Saturday!

Fans who took my tour a few months ago called to see if I would do a tour of North Beach for out-of-town guests this Saturday, April 28 at 11:00 a.m. Do you want to join us? Get to know my my favorite restaurants, bakeries, food shops, art galleries 

Pasta Primavera: Bowtie Pasta with Spring Vegetables

Pasta Primavera: Bowtie Pasta with Spring Vegetables

The farmers markets are overflowing with early spring vegetables so I just had to make Pasta Primavera, farfalle (bowtie) pasta with just-arrived asparagus, fava beans and sweet peas. Pasta Primavera is a classic Italian-American dish concocted by Sirio Maccioni and made famous at his Le 

Discovering North Beach–A Post From Italia

Discovering North Beach–A Post From Italia

Nuok is an Italian travel, art and food site. A recent post by Alessandra Maffei who lives in Roma celebrates North Beach. “The air was soft, the stars so fine, the promise of every cobbled alley so great that I thought I was in a dream.” is Alessandra’s 

An Easter Dinner Menu for You

An Easter Dinner Menu for You

Here’s a 4-course Easter dinner suggestion. I even threw in Italian wine pairings. Follow my easy video demonstrations and text recipes (a fan suggests I call these “videocipes” or “recideos”) and make dinner for yourself. Bake the 2 traditional Easter Pies the day before and let them sit 

Easter Savory and Sweet Ricotta Pies

Easter Savory and Sweet Ricotta Pies

The Spring holidays are upon us. Passover is covered. We’ll be at Joyce Goldstein’s Seder celebrating the Italian Jewish kitchen. (Our private table is full. Sorry to those of you who wanted to join us. Maybe next time.) Now I’m getting ready for Easter. I’m making