Friday Recipe: Halibut Roasted in Parchment

Friday Recipe: Halibut Roasted in Parchment

A simple healthy dish that can be made in a jiffy any time of the year.

10 Minute Mussels & Clams

10 Minute Mussels & Clams

A basic recipe from Campania that you can have as I make it here and eat in 10 minutes. These quickly steamed cozze e vongole (mussels and clams) are just out of the Bay of Naples, pristine and briny.

Sweet Grilled Shrimp on a Hot Summer Day

Sweet Grilled Shrimp on a Hot Summer Day

Enjoy caprese, sweet grilled shrimp, pesto and pasta, and sip home-made sangria for your next meal on a sultry summer day.

Friday Recipe: da Flora’s Arancini with a Spicy Aioli

Friday Recipe: da Flora’s Arancini with a Spicy Aioli

All of those who gathered at my private Sunday dinner at da Flora raved about our il pranzo. The women at da Flora were at the top of their game!

Linguine with Dungeness Crab in a Spicy Tomato Sauce

Linguine with Dungeness Crab in a Spicy Tomato Sauce

Photo by Miles Grant I was in NYC when Dungeness crab season opened last week, and couldn’t get them out of my mind. The reports were that the harvest was bountiful and the crab were big and meaty. I couldn’t wait to get back home.